Caffe Fernet Easter Eggstravaganza
From Good Friday, 18 April to Easter Sunday, 20 April 2025, join us at Caffe Fernet with your loved ones for an eggstravagant long weekend!
Enjoy hearty Easter specials with your family and friends, like the Pappardelle Lamb Ragu, starring slow cooked lamb shoulder with fiore sardo, and our Porchetta with pickled mustard seeds and charred banana shallot. For dessert, try our indulgent Cheesecake, served with vanilla creme fraiche to end your celebration on a sweet note.
On Easter Sunday, 20 April, look forward to egg-citing activities for the little ones, featuring Easter Egg Hunts and PiΓ±ata Parties between 2pm to 6pm to brighten up your festive day out!
Check out our festive food menu here.
Pappardelle Lamb Ragu with fiore sardo
Porchetta with pickled mustard seeds
and charred banana shallot
Cheesecake with vanilla creme fraiche